Rosval is the leading specialist in the design and production of Live-Cooking buffet stations. Rosval’s Live-Cooking buffet stations can be seen in many local and international hotels. We design your breakfast buffet station and/or Live-Cooking buffet station according to your wishes.
The following products can be installed in a Live-Cooking buffet station:
- The unique Cool-Spot product, to keep sensitive products fresh in a unique way!
- Built-in chafing dish, soup tureens, plate lowerators
- Cooling and/or warming drawers
- Buffet chillers (direct cooling) for toppings, fruit, and/or cold drinks
- Refrigerated prep stations for cold dishes and/or salad bar
- Built-in equipment such as induction hobs, grill plates, and griddles, etc.
Each project can be given its own look and feel in collaboration with an interior finisher.